Tapsilog Recipe
September 27, 2014 Beef Recipes / Pinoy Recipes
1 1/2 lb beef sirloin, thinly sliced
1/2 cup soy sauce
3 tbsp minced garlic
2 tbsp sugar
1/2 tsp salt
1/2 tsp ground black pepper
In a container, combine soy sauce, garlic, salt, pepper, and sugar and mix well. Set aside
Place the beef in the clear plastic bag
Pour-in the the mixed seasonings in the clear plastic bag with meat and mix well
Place inside the refrigerator and marinade for a minimum of 12 hours
In a pan, place 2 cups of water and bring to a boil
Add 3 tbsp of cooking oil
Put-in the marinated beef tapa and cook until the water evaporates.
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